
Empanadas, El Nandu, Logan Square, Chicago
El Nandu is an Argentinian restaurant in Logan Square. Dallas and I went to try the empanadas. There was a place in New York I used to always go to and just get empanadas for my meal so I thought we’d do that. We ended up each getting two empanadas for starters and then each ordering entrees in addition. Everything was fabulous. Very tasty. We loved the two condiments we were served even though we don’t know what they were.. they were both green and delicious. We will definitely be back.

Pollo Al Chimichurri, El Nandu, Logan Square, Chicago
This is what we had:
- Criolla Empanada: A delicious blend of ground bell, red peppers, onions, yellow raisins, hard - boiled eggs, herbs and other condiments.
- Pollo Empanada: Stuffed with tasty chicken, red bell peppers, green onions, herbs and other condiments.
- Camarones Empanada: For the seafood lover, this empanada is filled with fresh shrimp, paramesan and white cheese, herbs and other spices
- Maiz Empanada: Fresh corn mixed with green onions, red bell peppers, hard - boiled eggs, cheese, herbs and other mouth - watering condiments
- Pollo Al Chimichurri: A grilled, boneless breast of chicken topped with creamy version of our famous and popular chimichuri sauce, made of garlic, parsly and olive oil.
- Churrasco Encebollado: Our most popular churrasco! This tender char - broiled steak is served with a top- layer of fresh cut and grilled onions.

El Nandu, Logan Square, Chicago


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